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FERME AUBERGE DU MONTET

Farmhouse inn, Traditional cuisine, French regional, Local specialities, Country inn in Les Salelles
  • The Montet farm inn raises sheep and poultry, but you will also come across rabbits, cows, donkeys and all this in a typical Caussenard setting. You will taste the products from the farm: charcuterie, spit-roasted pork, rabbit, Causse lamb, poultry, aligot, coupétade, truffade, mushrooms and jams ... The farm inn is open all year round by reservation . Five guest rooms are at your disposal.
  • Capacity
    • People :  50 place setting
    • Rooms :  1 Room
  • Spoken languages
    • French
Services
  • Equipment
    • Private car park
    • Terrace
  • Services
    • Animals accepted
    • Wifi internet access
Rates
Payment methods
  • Cheques and giro cheques
  • Cash
  • Rates
  • Menu of the day
    From 11 € to 12 €
  • Menu of the day
    From 21 € to 25 €
Openings
Openings
  • All year 2025
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